The Health Benefits of Miso Soup: A Staple for Wellness in Japanese Households Discover the Power of Miso Soup Miso Soup is a beloved traditional soup that finds a place in many Japanese households. It combines a delicate dashi broth made from water and kelp or bonito flakes with miso paste, which is fermented from soybeans. This delightful mix often includes tofu, seaweed, and seasonal vegetables, making Miso Soup not just a meal, but also a source of vital nutrients for overall wellness. Connect with Your Health Journey In our fast-paced lives, feeling overwhelmed and stressed is common. Many people seek simple and effective ways to enhance their health. Understanding…